Please call us on +44 (0)1572 821703

Lunch for Less / Early Bird Menu (mon-fri)

 

(Example of menu)

2 Courses - £10.95
3 Courses - £13.95

Last Lunch Orders - 2:00pm
Last Evening Orders - 7:30pm

  Thursday and Friday - during Jan and Feb when other offerers available

  EXCLUDING BANK HOLIDAYS 

 Starters

Homemade Soup of the Day, Granary Bread - Please see Blackboard

  Ham Hock Terrine wrapped in Smoked Bacon, Home Made Picalilli, toasted Ciabatta

Our own Apple Wood Smoked Salmon, Lemon and Black Pepper

 

Main Cours

 

  Lamb Chop , Broccoli Spears, Potatoes

"White Hart” Pork and Sage Sausages, Creamed Mash, Chantenay Carrots, Roast Gravy

  Fish of the day
 

Vegetarian choice also available from the blackboard

Desserts

  Selection of Ice Creams

  Sticky Date Pudding, Butterscotch Sauce

Lincolnshire Poacher and Colston Bassett Stilton with Grapes,
Celery and Biscuits

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Assorted Toasted Panini also available at Lunch time £5.95 served with a dressed Salad
 

 

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